Thanks for checking in; I really appreciate all of you taking a few minutes out of your busy lives to read about what I made for dinner. Regular programming will resume next week after an ungodly amount of mopping.
Lest you feel enraged at this complete lack of content, I offer the following picture of roast beef, twice-baked duck fat/garlic potatoes, endive mash, and sautéed kale from months ago. Rest assured it's several orders of magnitude better than what I'm living on these days.
6 comments:
I don't envy you, either your tasks or your dinners, but imagine how marvelous it will be when completed and the mopping is done. Will we see photos of the completed project? Hint, hint.
Dude. Cavemen had induction burners?
stuart has a point
I envy that potato. Being all stuffed with garlic and duck fat, you know.
I know. Pizza on the sawhorse. Pants on the ground.
Zoomie: Maybe. More likely on Facebook.
Stuart: My metaphors are mixed and thick as gruel.
Claudia: Why don't you go clean the erasers?
Kristie: Oh, do I know.
CC: The toolbelt kinda keeps them up.
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