Tuesday, April 27, 2010

I'd Gladly Pay You Tuesday

A pretty standard burger, though with minced homemade prosciutto and fresh herbs added in. On top, a sautéed mixture of maitake mushrooms and mustard greens. I didn't make the bun, or the ketchup. I'm sick, so that's all you get for today, you slavering jackals.


The Spiteful Chef said...

You get noodle soup most days of the week, but when you're sick you crave burgers? You're an enigma, Peter.

Zoomie said...

Ha! Love the slavering jackals remark. Get better soon.

peter said...

Kristie: I have a ferocious craving for burgers and junk food when I'm sick.

Zoomie: It came to me in a fever dream.